For over 35 years, Chris & Donna have forged a path in the catering industry, driven by a burning passion for culinary perfection. From receiving prestigious awards such as the Michelin Bib Gourmand to being honored as the best Sunday roast provider in Hampshire, their journey has been one of relentless pursuit of excellence. As a family-run business, they have faced challenges head-on, emerging stronger & more determined. Their commitment to using locally sourced produce & their love for seasonal food, like fresh game & fish, have become the cornerstones of their success. Join them as they share the story of their family's legacy, where every dish they create is a testament to their unwavering dedication & the joy they derive from their craft.

At Red Lion Mortimer, we are passionate about preserving the rich traditions of the British pub while adding our own unique touch. Our restaurant is a gathering place for locals & visitors alike, offering a warm & welcoming atmosphere where you can relax and enjoy great food & drink.  Come & discover our story & experience the warm hospitality & exceptional cuisine that make Red Lion Mortimer a true gem. 

We also have the Old House at Home, Newnham Green, which is run in the capable hands of Head Chef Aron and our sons, Daniel & Ben. Click here to take a look at our sister pub http://www.oldhousenewnham.uk